Food Safety: Job One

We maintain an industry-leading Quality Assurance Program

To assure our customers’ success, Allied must deliver products that are great tasting and, more importantly, safe. We’ve established a well-deserved reputation as an industry leader in food safety and quality assurance. Some of our certifications and accomplishments include:

  • Global Food Safety Initiative (GFSI) certification
  • Safe Quality Food Institute (SQF) Level II certification
  • United States Department of Agriculture Inspected (USDA)
  • Hazard Analysis Critical Control Points (HACCP)
  • Process Control Certification Program (PCCP)